Your browser is not optimized for viewing this website.

More information »

Corporate and Professional Education

FARM TO TABLE-AFS245

with JUNE ALEXANDRA

$84

Farm to Table The farm-to-table movement reflects the growing desire to support locally sourced products. You will create designs using fresh flowers from New England Farms. Flower care and handling, as well as floral choices are covered. Please bring scissors, knife, ribbon cutters and wire cutters to class. Course fee includes a $35 perishable fee.

  • F 60184 DANVERS CAMPUS: Aug 20th, 2025
    Wed from 1:00 - 3:30 pm




Forgot password?
Staff Log In