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Floral Design
in Agriculture
Bodacious Bulbs - AFS267
with JUNE ALEXANDRA

Bodacious Bulbs "The Earth sings in flowers" and you will design a symphony with spring's abundance. Please bring scissors, knife, ribbon cutters, and wire cutters to class. Couse fee includes a $30.00 perishable fee.
Floral Merchandising and Business Practices - AFS233
with SALVATORE MIGLIACCIO

Floral Merchandising and Business Practices Learn valuable information on merchandising flowers, gift plants, decorative accessories, window displays, end caps, focal areas, promotional publications, and building customer loyalty. Explore bookkeeping systems used extensively by florists, become acquainted with credit card changes, wire service, time management, product pricing, and personal productivity skills. Prerequisite: Floral Design I and Floral Design II or equivalent experience.
European Hand Tied Bouquets - AFS239
with JUNE ALEXANDRA

European Hand Tied Bouquets Spring brings us rich brilliant colors. This design style is a must to have in your design toolbox. Expand your design skills as you work with an exciting variety of flowers and colors. Flower care and handling, as well as floral choices are covered. Please bring scissors, knife, ribbon cutters and wire cutters to class. Course fee includes a $30 perishable fee.
Floral Design II: Let Your Creativity Blossom - AFS231
with JUNE ALEXANDRA

Floral Design II: Let Your Creativity Blossom Keep your creativity flowing! Create more challenging arrangements using tropical flowers, exotics, lilies, Dutch flowers, and several species of roses. Use an unusual and diverse variety of greenery and interesting containers to complement each arrangement. Discuss cut flower identification and preservation. Fresh cut flowers and floral supplies are provided in class. Please bring scissors, knife, ribbon cutters and wire cutters to class. Textbook required: (Same as Floral Design I) Please visit www.SHOPNSCC.com to order book, Flower Arranging Complete Guide by Blacklock: ISBN# 9780955239175. Prerequisite: Floral Design I or equivalent experience. Cost of class includes a $150 perishable fee.
Mother's Day Masterpiece - AFS263
with JUNE ALEXANDRA

Mother's Day Masterpiece Create a blushing bouquet to give your love and flowers to the mother in your life. Please bring scissors, knife, ribbon cutters, and wire cutters to class. Course fee includes a $30.00 perishable fee.
Gardening in Containers - AFS222
with MULTIPLE INSTRUCTORS

Gardening in Containers Want to add punch to your patios, window boxes and walkways? Add garden containers. Through lecture and demonstration, learn the best plants for containers, great color combinations, designs and how to maintain healthy and attractive plants. Texture and containers will also be covered.
Floral Design III: Beyond the Rule of Three-AFS232
with JUNE ALEXANDRA

Floral Design III: Beyond the Rule of Three Take your passion of floral design to an advanced level by improving your design skills and speed with the principles and elements of floral design along with floral terminology. Reviewing what you have learned from Design I and Design II, you will expand on the concepts. Sessions will include a lecture and demo, followed by each student creating a design. Fresh cut flowers and florist supplies are provided in class Please bring scissors, wire cutters, and floral clippers to the class. Textbook required: (Same as Floral Design I & II) Please visit www.SHOPNSCC.com to order book. Flower Arranging Complete Guide by Blacklock: ISBN# 9780955239175. Prerequisite: Floral Design I and Floral Design II or equivalent experience. Cost of class includes $150 perishable fee.
Floral Design I: Bring on the Flower Power-AFS230
with JUNE ALEXANDRA

Floral Design I: Bring on the Flower Power From round, long and low, vertical, loose and airy, and cottage garden styles, learn to create a beautiful arrangement to take home each week. Includes flowering plant care, culture, and handling. Fresh cut flowers and florist supplies are provided in class. Please bring scissors, knife, ribbon cutters and wire cutters to class. Textbook required: Please visit www.SHOPNSCC.com to order book. Flower Arranging Complete Guide by Blacklock: ISBN# 9780955239175. Cost of class includes a $120 perishable fee.