Farm to Table: Locally Sourced The farm-to-table movement reflects the growing desire to support locally sourced products. You will create designs using fresh flowers from New England Farms. Flower care and handling, as well as floral choices are covered. Please bring scissors, knife, ribbon cutters and wire cutters to class. Course fee includes a $35 perishable fee.

Landscape and Garden Maintenance: Fall About This Course Gain hands-on experience at Long Hill, an outstanding country estate with historic gardens in Beverly owned by the Trustees of Reservations. Participate in fall landscaping and garden maintenance supervised by the Long Hill staff horticulturalists. Learn about perennial garden maintenance, fall cleanup, winter garden protection, mulching, planting, weeding, lawn care, woody plant culture, spring bulb planting, tool maintenance, and more. Location This course is located off campus at 572 Essex Street, Beverly, MA. Materials Required: Informational handouts provided by instructor.