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Floral Design
FLORAL DESIGN II - AFS231
with JUNE ALEXANDRA
Bulb Bonanza - AFS267
with JUNE ALEXANDRA
Mother's Day Masterpiece - AFS263
with JUNE ALEXANDRA
ADVANCED FLORAL ART - AFS300
with JUNE ALEXANDRA
GARDENING IN CONTAINERS - AFS222
with SALVY MIGLIACCIO
FLORAL DESIGN I-AFS230
with JUNE ALEXANDRA
Floral Design I From round, long and low, vertical, loose and airy, and cottage garden styles, learn to create a beautiful arrangement to take home each week. Covers the care, cultivation, and handling of flowering plants. Fresh cut flowers and florist supplies are provided in class. Please bring scissors, knife, ribbon cutters and wire cutters to class. Textbook required: Flower Arranging Complete Guide by Blacklock: ISBN# 9780955239175. Visit this link to order the textbook: https://a.co/d/ciF6qxY Cost of class includes a $150 perishable fee.
Landscape and Garden Maintenance - Summer-AFS201
with DANIEL BOUCHARD
Landscape and Garden Maintenance - Summer Gain hands-on experience at Long Hill, an outstanding country estate with historic gardens in Beverly owned by The Trustees of Reservations. Participate in summer landscaping and garden maintenance supervised by the Long Hill staff horticulturalists. Learn about planting, weed identification/removal, garden rejuvenation, summer pruning (including hedges), mulching, propagation and cuttings, stone laying, landscape equipment, design of summer containers, and more. Informational handouts provided.
GARDENING IN CONTAINERS-AFS222
with MULTIPLE INSTRUCTORS
Gardening in Containers Discover the joy and versatility of container gardening in this hands-on workshop designed for gardeners of all skill levels. Whether you have a small balcony, a patio, or just a sunny windowsill, this course will teach you how to grow vibrant flowers in containers of all shapes and sizes. By the end of the workshop, you will leave with the knowledge and confidence to create and maintain your own thriving container garden no backyard required, along with your own garden container masterpiece. Please bring scissors, knife, ribbon cutters and wire cutters to class. Course fee includes a $35 perishable fee.